21 - 21 March

    Pullman Danang Beach Resort - Vo Nguyen Giap St., Ngu Hanh Son Dist., Da Nang

    0 VND

    Following an amuse-bouche of foie gras, guests can enjoy an entrée of tuna tartare and spicy lobster bisque. Choose from succulent sous-vide salmon or grilled rack of lamb for the main course, before ending this Gallic feast with French cheeses and a trio of classic desserts: crème brûlée, macarons and chocolate cake.

    A sparkling wine pairing package is available to enhance your enjoyment of this exquisite French culinary journey.


    * 750,000 net/person, including a glass of sparkling wine

    * 950,000 net/person, including a pairing wine

    Time: Thursday, 21 March,2019

    Venue: Azure Beach Lounge

    Pullman Danang Resort

    Tel: +84 236 395 8888

  • Palm Garden Resort

    Palm Garden Resort

    01 - 31 July

    Palm Garden Beach Resort & Spa - Hoi An Cua Dai Beach, Hoi An, Quang Nam

    0 VND

    The Wessia Restaurant in July: presenting dishes prepared in Teppanyaki cooked in front of diners by talented and experienced chefs. With a capacity of 46 seats, the restaurant also offers a variety of fresh seafood such as Alaskan lobster, crayfish, scallops and salmon. Besides the Teppanyaki menu, the restaurant also offers other Japanese dishes such as sushi, sashimi, tempura, and Ramen noodles.

    Tel: (0235) 392 7927

  • Fusion Suite Saigon

    01 - 31 July

    Fusion Suite Saigon, 3-5 Suong Nguyet Anh, D.1, HCMC

    From VND150,000 to VND200,000

    Fresh Restaurant in July: Summer menu, introducing five different versions of a special Japanese dish called ‘Poke’, prepared from Japanese rice, noodles, vegetables, mushrooms, seaweed, salmon, tuna, shrimp, chicken and sauces, which are all good for the health. Prices range from VND150,000 to VND200,000 per dish.

    Tel: (028) 3925 7257



    01 - 30 September

    Lotte Legend Hotel Saigon, 2A-4A Ton Duc Thang St., D.1, HCMC

    30% discount

    Located on the ground floor of Lotte Legend Hotel Saigon, Lotte Spa is a sophisticated and harmonized combination of Western modern architecture and the Eastern attractiveness, and offers treatments ranging from common types like Aroma massage and Swedish massage to those requiring high-quality techniques such as Abhyanga, Shiatsu and Four-hands. This month Lotte Spa has a special offer 30% discount for Fresh Ginger Treatment 90 min or 120 min and New Day Package 160 min (included Body treatment 90 min & Facial Treatment 70 min). Don’t miss this opportunity to enjoy and refresh your body with your friends and your beloved ones.

    For more information or reservation, please contact: (028) 3823 3333 Ext. 260.

  • Windsor Plaza Hotel

    Windsor Plaza Hotel

    01 - 31 July

    Winsor Plaza Hotel, HCMC

    From VND698,000

    Café Central An Dong until 9 July: Sensational Singapore culinary fair, presenting an almost limitless array of Singaporean dishes prepared by two special guest chefs from the Royal Plaza on Scotts Singapore. Try the legendary Singapore chili crab, Hainanese steamed chicken rice, Laksa noodles, or barbequed sambal stingray. The buffet is VND698,000/ person from Monday to Friday and VND798,000/ person on weekends, both including free-flow German beer and house red and white wines.

    Tel: (028) 3833 6688

  • Eastin Grand Saigon

    01 - 31 July

    Eastin Grand Saigon, 253 Nguyen Van Troi Street,, HCMC

    From VND380,000

    Café Saigon Monday to Friday in July: International Lunch Buffet, with multiple live cooking stations including an Italian Kitchen, an Asian & Vietnamese Station, and a Seafood & Western Grill, where each dish is freshly prepared and cooked to your liking. Price is VND419,000/ person, half price for kids under 12 years of age.

    Tung Garden in July: 50% off Steamed Live Coral Trout and Roasted Peking Duck. From 9am-2pm every Saturday and Sunday: ‘All You Can Eat’ Dim Sum for lunch at VND380,000/ adult and VND240,000/ children, including Jasmine tea.

    Tel: (028) 3844 9222

  • Intercontinental Nha Trang

    Intercontinental Nha Trang

    01 - 31 July

    InterContinental Nha Trang, 32 - 34 Tran Phu St, Nha Trang, Khanh Hoa

    From VND110,000

    CookBook Café in July: Vietnam Family Lunch, with a sumptuous set lunch oozing all the flavours that make Vietnamese cuisine one of the best in the world. Enjoy your favourites and a selection chosen by chefs, all served family-style. Prices are VND550,000 for two persons, VND800,000 for three persons, and VND1,000,000 for four persons.

    Lobby Lounge 2pm-5pm in July: Authentic Jing Tea, featuring a selection of gourmet delights from light savouries to delectable sweets served with a premium selection of Jing Teas, Illy coffee, or a glass of champagne. Priced at VND350,000/ set of three tiers.

    Aqualine 11am-3pm daily in July: Summer Tasty Bites, with the delicious taste of gourmet hamburgers and juicy hot dogs, cooked to your liking, accompanied by market fresh salads and toppings. Hotdogs are VND110,000, burgers VND180,000.

  • Sheraton Saigon Hotel & Towers

    Sheraton Saigon Hotel & Towers

    01 - 31 July

    Sheraton Saigon Hotel & Towers, 88 Dong Khoi St., HCMC

    From VND788,000

    Saigon Café Restaurant every Sunday in July: Sunday Champagne Brunch with a choice of premium fresh seafood, pan-Asian cuisine, Vietnamese specialties, Western, Japanese, and Indian delights, and many more delicious dishes cooked to your liking at VND1,588,000, including champagne, house wine, special cocktails, draught beer, soft drinks, juices, and coffee and tea.

    Li Bai Restaurant in July: New Zealand fresh abalone delicacies, including New Zealand abalone with garlic sauce or wok-fried New Zealand abalone with X.O. sauce, from VND788,000 per dish.

    Level 23 Signature Restaurant in July: Beef Platters, featuring premium beef tenderloin with a superb selection of cuts from Australia and the US from VND1,500,000 per dish.

    Tel: (028) 3827 2828

  • Sheraton Hotel Hanoi

    Sheraton Hotel Hanoi

    01 - 31 July

    SHERATON HOTEL HANOI, 11 Xuan Dieu St., Tay Ho Dist., Hanoi

    From VND250,000/ set

    Oven D’or daily in July: Seafood Dinner Buffet with lobster, prawn, crab, scallop and foie grass served at the table. Buffet dinner is VND1,100,000/ person, add VND250,000 for free-flow wine, beer and soft drinks. 13-15 July: ‘French Food - French Wine’ promotion to celebrate Bastille Day (French National Day). Friday and Saturday Lunch: VND620,000/ person and Sunday Brunch & Dinner at VND1,100,000/ person including one glass of French white wine. Sundays in July: ‘Children Eat Free’ promotion, with a free buffet on Sunday Brunch for children under 12, limited to one child for every paying adult.

    Hemisphere Steak & Seafood Grill in July: Canadian Oysters prepared three ways at VND750,000/ set (six pieces and sauces).

    Lobby Lounge in July: ‘Bún chả & Coconut juice’ combo - grilled marinated pork and mixed fresh vegetables, served with noodles and a fresh coconut juice. Price: VND250,000/ set.

    Swimming pool in July: Swim and food combo, with one glass of craft beer and three pork skewers served with nếp cái hoa vàng sticky rice and tamarind sauce. Price: VND500,000/ person.

    Tel: (024) 3719 9000

  • VnEconomy - Nhịp sống kinh tế Việt Nam và thế giới

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